Food Sourcing Manager
Greater Pittsburgh Community Food Bank
The Food Sourcing Manager will be responsible for the planned procurement of food and other grocery items for distribution throughout our service area, including overseeing agricultural programs and partnerships.
Bachelor's Degree and five years related experience and/or training; or equivalent combination of education and experience.Knowledge of MS Office 365, with proficiency in Excel. Experience with WMS/ERP software preferred.Some work schedule flexibility may be required.†Management experience preferred.Produce knowledge and experience preferred.†
Certificates and Licenses:†Food Safety Certificate within 90 days of employment.Valid PA Driverís License.
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